Five Healthy Lunches

This is a sponsored post on behalf of Intermountain Healthcare all opinions are mine.

After learning all about what makes a healthy lunch a few weeks ago and writing about it here. I am thrilled to announce that this past week I made Five healthy lunches. This was a little out of my comfort zone and I am happy to share my results. Let’s face it, part of me is quite shocked that I prepared five healthy lunches without throwing in fruit snacks once or twice! I went with a simple approach. As much as I love the adorable super clever themed lunches, it  just is not in me to do that at the moment. They were all healthy and delicious and loved by my kiddos so without further adieu here they are.

#healthylunches #LiVeWell From top to bottom

1.Kale and bacon pasta salad (bought at health food store) Wheat pretzels with hummus, peaches and plums, yogurt covered raisins.

2. Salad with cheese and turkey (small packet of ranch included) Peaches and grapes, a few dark chocolate covered almonds,  whole wheat raspberry bar.

3. Red and gold pepper slices, chipotle ranch for dipping, Turkey sandwiches on wheat with string cheese, and a plum. (this was as cute as I could come up with having them be X’s and O’s)

4. Granny smith and Gala apples with a small amount of caramel, sliced peppers and a cheese quesadilla on a corn tortilla, hummus.

5. Chicken salad with cranberries and pecans (bought at health food store) on whole wheat bread, string cheese, dries fruit and nuts, carrots and wheat pretzels with hummus.

I loved using the rubbermaid bento style lunchbox all week, They were easy to clean and the portion sizes are perfect! Want to win one of your own? Go to the Intermountain LiVeWell Facebook page and enter the giveaway.

There you have it. I sure learned a ton. One of those things being that my kids love hummus. Who knew? Will I stop having my kids eat school lunch and continue to make lunches like these every single day? Realistically no,  but I know I will implement lunches like these more often now. I am so glad I took what I learned from the Intermountain LiVeWell healthy lunches campaign and made a week of  nutritious lunches for my kids. I did notice my grocery bill was a little higher, but with time I know I will get better at making these lunches for less money. I also thought more throughout the day about how awesome it was that my kids were getting a nutritious lunch, and that is worth it for me. If I can do this, literally anyone can I promise!


{ 1 comment… add one }

  • Jo Zumbrunnen September 22, 2014, 9:18 AM

    Makes me think how I can Implement this into everyday meals..
    Good. Job Carly..

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